Eggless Marble Cake Recipe
Ingredients
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1 tbsp Cocoa Powder
150 gm Maida
150 gm Sugar
Ingredients
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150 gm Butter
¾ cup Milk
1 ½ tsp Baking Powder
Ingredients
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1 tsp Vanilla Essence
2 tsp Vinegar
How To Make
Beat butter and sugar together until light and fluffy.
Gradually beat in the milk and vinegar.
Sift maida and baking powder into the mixture.
Mix thoroughly and add vanilla essence.
Divide the batter into two equal halves. Add cocoa powder in one half and mix well.
Pour spoonfuls of the two kinds of batter alternatively in a greased and lined cake tin.
Use a toothpick to create pattern. Bake at 180°C for 20-25 minutes.
Let it cool and serve.
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