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Image Credit: Getty
If you are hosting a Diwali dinner, here is a fully-planned vegetarian menu that can save you some time. From drinks to desserts - we have a variety of recipes for your festive feast.
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A refreshing drink, Jaljeera has healing spices like jeera and mint. Serve it chilled for the perfect tangy and salty taste.
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If you are looking for something richer, this almond and saffron milkshake brings just the right amount of aroma and flavour to your feast.
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A plate of tantalizing aloo chaat will be the talking point of your spread. Serve crisp aloo chunks with cooling mint chutney to balance the flavors.
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If you are looking for something light and yummy, make an easy creamy and buttery mushroom toast and serve it with a masaledaar chutney.
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The luscious Makhni Paneer is made with the goodness of tomatoes, nuts and oodles of cream. It is a beloved dish at everyl dinner party.
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Crisp and sugary, Malpua is a traditional sweet that will be the perfect end to your lavish Diwali spread.
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Phirni is sure to be a hit amongst your guests and visitors. Garnish the scrumptious rice pudding with loads of dry fruit for an interesting texture.
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