By: Jigyasa Kakwani
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If you truly love pizza, you have got to taste these five popular kinds of pizza crusts at least once.
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The Neapolitan pizza is considered to be the original Italian pizza crust. As per popular belief, it was first made in Naples, Italy, in the 1800s.
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The hand-tossed pizza involves tossing the pizza dough in the air. This process helps in achieving a thin yet strong crust.
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New York-style pizza is often sold in wide slices to go. The big slices of this pizza crust are thin and bendy.
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This deep-dish pizza was developed in Chicago. It looks like a pie, with a high edge, thick base and deep surface.
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Pan-style pizza is cooked in a pan or cast-iron skillet. The utensil gives the crust a crunchy outside and soft inside.
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To Make Street-Style Pizza At Home, Click Here
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