High-Protein Mushroom Toast: Your New Breakfast Bestie

By: Payal

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If you're on the hunt for a healthy breakfast, we've got you covered! Kick off your day with this high-protein mushroom toast. 

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Mushrooms are super low in calories and packed with protein, making this meal a win-win. The best part? It takes less than 30 minutes to whip up! Here's how you do it:

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Ingredients:

2 cups mushrooms, 10-12 garlic cloves, 1 egg, Black pepper, Salt, Chilli flakes, 1-2 tsp fresh parsley, 1-2 tsp butter, 1 slice of multi-grain bread,  grated cheese (optional)

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Step-1

Heat a pan and toss in that butter. Add the garlic and chilli flakes, sauteing until fragrant. Be careful not to burn the garlic!

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Step-2

Add the mushrooms and cook until they soften and turn a light golden brown. Season with salt, pepper, and your herbs of choice.

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Step-3

In a separate pan, make a sunny-side-up egg. Get that yolk ready to ooze!

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It's time to bring it all together. Toast the bread, pile on the sauteed mushrooms, sprinkle some cheese if you're feeling fancy, and top with the egg. Boom, breakfast is served!

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Step-4

More Kitchen Tips:

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