By: Nikita Nikhil
Image Credit: iStock
Loved for its sweet and comforting flavour, banana bread is soft, fluffy and easy to make. It is perfect for breakfast or a snack. Here's how you can make banana bread at home.
Image Credit: Unsplash
You will need bananas, flour, sugar, eggs, butter, baking soda and salt. Make sure the bananas are ripe to bake sweet and moist banana bread.
Image Credit: Getty
Grease a microwave-safe dish or any baking pan of your choice with butter. Line it with parchment paper for easy removal of bread after it's baked.
Image Credit: iStock
In a bowl, mash 3-4 ripe bananas until smooth. Add butter, sugar, one egg, and one tsp of vanilla extract. Mix all the ingredients well.
Image Credit: Getty
In another bowl, mix all-purpose flour, 1 teaspoon of baking soda, and a pinch of salt. Mix all the ingredients well to ensure even baking.
Image Credit: Getty
Gradually add dry ingredients to the wet mixture, mixing gently until just combined. Make sure not to overmix to keep the bread moist.
Image Credit: Getty
Pour the batter into the greased pan and bake for 50 minutes. See if it's done by inserting a toothpick in the centre. Once done, slice the banana bread and enjoy.
Image Credit: iStock
For more banana-based recipes, click here:
Image Credit: Unsplash