How To Make Buttermilk From Curd

By: Nikita Nikhil

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Want a refreshing summer drink? Buttermilk is here to quench your thirst. This cool and tangy drink will keep you hydrated and boost digestion. Here's how to make it:

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Ingredients:

1 cup curd
1 ½ cup water
½ tsp salt
½ tsp roasted cumin powder
Fresh coriander leaves

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1. Whisk Curd

Beat the curd in a bowl until smooth and lump-free. This will make sure you get a creamy texture, making your buttermilk light and refreshing.

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2. Add Water

Gradually pour in water while stirring. Adjust consistency as per your will, add more water for a lassi-like consistency and less for traditional buttermilk.

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3. Season Buttermilk

Add salt and cumin powder, then mix well. These spices will enhance the flavour and boost digestion, making it the perfect summer drink.

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4. Serve Chilled

Pour into a glass, garnish with fresh coriander, and enjoy cold. This refreshing homemade buttermilk is a must-have to stay cool in summer!

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For foolproof tips to set curd at home, click here.

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