By: Payal
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Laccha paratha is a popular north Indian bread that can be paired with any curry. Here we have a laccha paratha recipe made with garlicky flavour. If you like garlic, then give it a try.
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1.5 cup Wheat, 2 tbsp Garlic Paste, 1 cup Warm Water, 1 tsp Salt, 1 tsp Red Chilli Flakes
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Take wheat flour, mix garlic paste and chilli flakes in it and make a dough. Let it rest for half an hour.
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Now, roll out the dough in a circle. With a knife, cut it into small strips. Combine these strips again in a roundel and flatten it out.
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Repeat the same process. You will start to notice that layers are formed.
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Now cook it in butter in a pan. Your crispy garlic paratha is ready to serve.
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For More Paratha Recipes Click Here:
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