By: Jigyasa Kakwani
Image Credit: Pexels
Jams are sweet, tangy and delicious. You can enjoy fruit jams made of mangoes, apples, strawberries, grapes, peaches and other fruits of your choice.
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If you want to avoid store-bought jams, here are some simple steps to make fresh and tasty fruit jams at home.
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You can stick to one single fruit or combine two or more fruits. Wash, peel and cut the fruits.
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Cook your chosen fruits in a pan until the fruit gets soft and mushy.
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Blend the fruits into a puree. You can also strain it if you want.
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Cook the puree on stove. Add sugar or honey along with some lemon juice, mix well. Stir continuously until you get a jam-like consistency.
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Let the jam cool off and then transfer it to dry and clean glass jars. Enjoy fresh jam on toast for breakfast.
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For More Jam Recipes, Click Here
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