How To Make Vietnamese Iced Coffee

By: Jigyasa Kakwani

Image Credit: Unsplash

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Vietnamese iced coffee is a sweet, rich coffee made with sweetened condensed milk and strong brewed coffee. Here's how to make this trending coffee at home.

Image Credit: Unsplash

Ingredients:

-4 cups water
-1/2 cup dark roast ground coffee beans
-1/2 cup sweetened condensed milk
-16 ice cubes
(Note: for 4 servings)

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Step 1

Begin by brewing water with coffee using your preferred method. Meanwhile, add 2 tablespoons of sweetened condensed milk to each coffee cup.

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Step 2

Once brewed, pour 1 cup of fresh hot coffee into each cup. Stir well to dissolve the condensed milk.

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Step 3

Now, take tall glasses and fill these with 4 ice cubes each.

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Step 4

Pour hot coffee into the tall glasses. Stir briskly with a long-handled spoon. Your Vietnamese Iced coffee is ready!

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For tips to make the perfect cold brew, click here.

Image Credit:Unsplash

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