KETO
COCONUT RICE
RECIPE

Ingredients

Salt as per taste

1 Dry Red Chilli

4-5 Curry Leaves

½ cup grated Coconut

1 cup grated Cauliflower

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Ingredients

Image Credit: Getty

1 tbsp Peanuts

1 tbsp Coconut Oil

½ tsp Lemon Juice

2 Green Chillies

Ingredients

½ tsp Mustard Seeds

½ tsp Cumin Seeds

1 tsp Chana Dal

1 tsp Urad Dal

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Step 1

Dry roast grated cauliflower till the moisture is completely absorbed and it turns dry and crunchy. Keep aside.

Step 2

Dry roast the peanuts and keep aside. In the same pan, heat oil. Add cumin seeds, mustard seeds and red chilli, and let them splutter.

Step 3

Add chana dal, urad dal, curry leaves and green chilli, and saute till they turn light brown in colour.

Step 4

Add the peanuts, roasted cauliflower, salt, lemon juice, and fry everything together.

Step 5

Finally, add grated coconut to the rice and give a good mix. Serve hot.

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Image Credit: Getty