By: Neha Grover
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Craving homemade pizza? Learn to make a delicious 5-minute pizza sauce with fresh tomatoes, garlic, and olive oil. Quick & easy!
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Blanche fresh tomatoes in hot water for a minute, then transfer them to ice water. This helps loosen the skin easily.
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Peel off the skin and remove the seeds carefully. This ensures a smoother sauce with a rich and vibrant tomato flavour.
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Chop the peeled tomatoes into small pieces. Drain any excess water to maintain a thick and luscious pizza sauce consistency.
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Finely chop fresh garlic cloves. This adds a bold, aromatic flavour that enhances the taste of your homemade pizza sauce.
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Blend tomatoes and garlic into a smooth paste. Transfer to a bowl, mix with olive oil, and your sauce is ready!
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Easy homemade pizza recipe:
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