1 Onion
? cup Moong Dal
1 tbsp Coriander Leaves
1 tbsp Ginger
1 tbsp Garlic
1 tsp Lemon Juice
1 Green Chilli
1 tbsp Butter
1 tsp Cumin Seeds
1 tsp Turmeric Powder
Salt as per taste
In a pressure cooker, mix together moong dal, chopped onion, ginger, garlic, green chilli, turmeric powder and salt.
Add water and cook till dal is soft. Let it cool and grind it.
Strain the dal mixture.
Heat butter in a pan. Add cumin seeds.
Add dal puree and water. Bring it to a boil.
Add lemon juice. Garnish with coriander leaves. Serve hot.