12 Indian Breakfast Ideas For Summer

By: Toshita Sahni

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Modifying your diet according to seasons helps to maintain a healthy balance. In summer, choose light and wholesome dishes. Here are 12 Indian breakfast ideas for summer:

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1. Dadpe Poha

Maharashtrian Dadpe Poha is a unique breakfast dish. To make this dish, raw poha is mixed with grated coconut, onion, lemon juice, peanuts, curry leaves, etc.

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2. Dahi Upma

Dahi (curd) can be incorporated into your breakfast in many ways for a cooling meal. Dahi upma is a classic dish that can be made quickly and easily.

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3. Idli-Chutney

The staple South Indian breakfast combo of idli with coconut chutney is great for summer. It is light, flavourful and filling. Ensure the chutney is not too spicy.

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4. Neer Dosa

Instead of overloaded dosas filled with spices, masalas or heavy stuffing, opt for the simplicity of neer dosa. Pair it with chutney, kurma or curries.

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5. Appam and Stew

Want something beyond the usual idli-dosa? Try Kerala-style appam and stew for a different kind of South Indian breakfast. It might just become your new favourite.

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6. Bengali-Style Dahi Chiwda

Traditional Bengali doi chire contains misti doi and batasha. You can also make this dahi chiwda with yoghurt, sugar, poha, coconut, fruits, etc.

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7. Panta Bhat

This fermented dish is made by soaking leftover cooked rice in water overnight. It has several regional variations and is known by different names across India.

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8. Mixed Veg Paratha

Who says parathas are not for summer? Swap the maida for atta, skip the extra ghee/butter and use seasonal veggies for the filling.

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9. Sabudana Khichdi

Sabudana is not just meant to be consumed for vrat (fasting). In summer, relish simple sabudana khichdi with dahi or homemade chutneys for a tasty breakfast.

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10. Moong Dal Cheela

Protein-rich and easily customisable, moong dal cheela is a healthy breakfast in any season. Keep the stuffing light and opt for seasonal ingredients.

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11. Low-Oil Pakoras

Craving pakoras but cannot bear oily snacks in this heat? Choose to pan-fry or air-fry them instead of deep-frying these beloved Indian fritters.

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12. Aamras Puri

Although aamras puri is not traditionally “light” like the other dishes on this list, it is too yummy to miss in summer. So, make the most of mango season!

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For more summer-special light Indian recipes

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