By: Niharika Khurana
Image: Pexels
Ditch your regular chai and try Kashmiri Noon Chai! This stunning pink tea is not just delicious, it is a marvel of chemistry. Here is what gives it its vibrant colour and how you can make it at home.
Image: Pexels
Baking soda reacts with green tea leaves, creating the signature pink colour. Add some milk, and you will have a visually striking, aromatic drink.
Image: Pexels
Whole cinnamon, cardamom, and star anise infuse the tea with warm, earthy flavours, making each sip a fragrant and soothing experience.
Image: Pexels
Unlike regular chai, Noon Chai has a hint of salt. Add chopped almonds, pistachios, and dried rose petals for a nutty crunch and delicate floral aroma.
Image: Pexels
Boil green tea, spices, salt, and baking soda until it reduces, then repeat the process. The slow brewing method is key to achieving the perfect shade.
Image: Pexels
Top your pink chai with rose petals and crushed nuts. Sip slowly and enjoy a warm, indulgent drink straight from the valleys of Kashmir.
Image: Pexels
Try This Authentic Tea and Add a Pop of Pink to Your Day!
Image: Pexels
To read about best barbecue recipes, click below;
Image: Pexels