Orange and Pepper Twist Recipe
How to Make Orange and Pepper Twist
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Orange and Pepper Twist Recipe: This cocktail is perfect to celebrate the world gin and tonic day. And Orange and pepper drink very easy to make.
- Total Cook Time 15 mins
- Prep Time 05 mins
- Cook Time 10 mins
- Recipe Servings1
- Easy
Ingredients of Orange and Pepper Twist
- 500 Ml Bombay Sapphire
- 100 ml tonic water (chilled & freshly opened)
- 1 Orange wedge
- 2 Full grinds of black pepper
How to Make Orange and Pepper Twist
1.
Squeeze an orange wedge into a Balloon glass
2.
Add two grinds of black pepper
3.
Pour in the Bombay Sapphire and swirl the glass to mix and infuse
4.
Fully fill the glass with cubed ice and stir to mix and chill.
5.
Top with 100ml of tonic water by pouring it gently down the bar spoon to retain as much effervescence as possible.
6.
Gently fold/stir with a bar spoon to combine
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