, June 24, 2019 18:50 IST NDTV Food Desk
Heard of veggie pops or vegetable ice candies? They may sound like a culinary travesty, but they're really not!
, June 24, 2019 18:12 IST Neha Grover
Next time you are out of boiled potatoes and also strapped of time, use these smart hacks to boil potatoes in half the time or even less!
, June 24, 2019 14:42 IST NDTV Food Desk
Samosa is enjoyed for breakfast or as a tea-time snack in India. If you have leftover samosas, then you can re-fashion them into these crispy delights!
, June 21, 2019 18:30 IST NDTV Food Desk
Follow these tips to get a strong cup of kadak masala chai every single time!
, June 21, 2019 16:40 IST NDTV Food Desk
The viral video shows a woman cutting a birthday cake, in perfect rectangles, without making a mess of the layers or the icing.
, June 19, 2019 13:17 IST NDTV Food Desk
Separating egg yolk from egg whites can be terribly frustrating. Luckily, there are some easy tips to separate eggs yolk from whites, and the best part with no "special tools" required.
, June 18, 2019 16:20 IST NDTV Food Desk
Also known as Irani samosa, onion samosa is different in size than the usual aloo samosas but tastes even better than that. Here's a step-by-step recipe of these yummy delights.
, June 18, 2019 16:16 IST Adya Rai
Most of the times, we serve our guests soft drinks because they are more accessible than chocolate shakes. For once, you can try these shakes at home and surprise your guests with ...
, June 18, 2019 15:26 IST NDTV Food Desk
Batata vada is the essence of the much-loved desi street food- vada pav. YouTube chef Vaishali Polke shows us how to make this famous tea-time snack!
, June 17, 2019 15:04 IST NDTV Food Desk
Indian cooking hacks: The process of making idli is more nuanced that one would imagine. Here are some tips to get soft, fluffy idlis every single time!
, June 14, 2019 18:49 IST NDTV Food Desk
We love including lemons in our summer drinks and dishes, due to their refreshing taste and sharp flavour. Read on for 6 of our best cooling lemon recipes to treat yourself to, ...
, June 11, 2019 19:04 IST NDTV Food Desk
Here are some tips and tricks that all pro-level cooks should know, to help you churn out fluffy and perfectly soft pooris every single time!
, June 07, 2019 15:48 IST Sushmita Sengupta
Weekend is upon us. It has been a long week for quite a few of us, and now it is finally time to unwind and put on the party shoes. Those who ...
, May 29, 2019 16:13 IST Adya Rai
Good food presentation is required in restaurants, food photography and even at personally hosted lunches and dinners. If the dish isn't a visual feast then the reaction to the food may sometimes ...
, May 27, 2019 16:51 IST NDTV Food Desk
You can make your Indian curries creamy and thick, without adding cream or maida to them. Here's how!
, May 27, 2019 15:17 IST NDTV Food Desk
Aloe Vera has a mild herbaceous flavour and almost a neutral taste, which is what makes it a healthy ingredient to add to your diet.
, May 25, 2019 16:41 IST NDTV Food Desk
Protein is a nutrient that is satiating in nature and is also important for maintaining muscle mass, while you are shedding weight. Here's a desi protein-rich breakfast recipe you'll love- paneer besan ...
, May 21, 2019 11:31 IST NDTV Food Desk
Diabetes diet: The complete guide to help pizza-loving diabetics to continue eating pizza without disturbing blood sugar levels!
, May 18, 2019 18:02 IST Neha Grover
Though a tikki can be easily prepared at home, most people go wrong with binding all the raw ingredients together before frying it
, May 16, 2019 18:04 IST NDTV Food Desk
Don't throw the chashni from store-bought sweets out! Here's how you can use it to make delicious desserts at home.
, May 15, 2019 15:12 IST NDTV Food Desk
Summer diet: Famous chef and vlogger, Manjula Jain, has shared her recipe for raw mango dal or kacche aam ki dal on her YouTube channel 'Manjula's Kitchen'.
, May 13, 2019 18:22 IST NDTV Food Desk
Chapatis are wildly popular across the Indian subcontinent and are prepared at least two times in the day. This is why the dough is prepared in bulk and can be used throughout ...
, May 08, 2019 17:24 IST NDTV Food Desk
Before you take a taste of the curry, what entices and enraptures you about a curried dish is the look and colour of the gravy. Here's a simple trick to help you ...
, May 06, 2019 16:58 IST NDTV Food Desk
A drink that a lot of people can swear has saved them from getting a heat stroke is the delicious lemon drink banta. Here's how you can make street-style banta at home!
, May 06, 2019 16:13 IST NDTV Food Desk
Increase the crunch-factor of your favourite snacks and dishes by adding popcorn to them. We tell you how!
, April 26, 2019 15:37 IST NDTV Food Desk
Kitchen Hacks: Indian mint is consumed in dishes and drinks, and used in ancient home remedies. Here's how to keep this summer essential fresh for longer.
, April 25, 2019 17:15 IST NDTV Food Desk
Here is a classic mango ice cream recipe without eggs shared by Mumbai-based YouTuber, Alpa Modi on her channel 'Something's Cooking With Alpa'.
, April 24, 2019 17:54 IST NDTV Food Desk
Chicken momos recipe: Have you ever wondered how these momos are made or what goes inside these yummy delights? If the answer is yes, then we will tell you how to make ...
, April 23, 2019 17:38 IST NDTV Food Desk
Ginger can be difficult to store, as it tends to either dry out or become moldy. These three methods can increase the shelf-life of this essential root spice.
, April 17, 2019 12:12 IST Neha Chandra
Fruit yogurt is a dessert-like dish prepared by adding one or a class fruits along with a choice of other ingredients, nuts and spices
, April 16, 2019 16:38 IST NDTV Food Desk
Tea-time Snack recipe: YouTuber Vaishali Polke teaches us how to make delicious pohe ke papad or pohache papad.
, April 16, 2019 14:38 IST NDTV Food Desk
Consuming rancid or stale nuts like almonds, walnuts or cashews in small amounts may not immediately make you sick, but it's generally not advisable. Here's how to tell when nuts in your ...
, April 15, 2019 15:40 IST NDTV Food Desk
The crispy, fried, savoury doughnut-like rounds of medu vada are served with piping hot sambhar curry, chilled coconut chutney and garlic chutney as accompaniments.
, April 11, 2019 18:00 IST NDTV Food Desk
But have you ever wondered why do you feel full or bloated after eating a plate of chhola bhatura or a single bhatura? It is because bhatura has a secret ingredient, which ...
, April 11, 2019 17:57 IST Sakshita Khosla
A new style of cooking omelettes has been gaining traction nowadays- fluffy omelettes. Here's how to make your omelettes light and airy in texture.
, April 11, 2019 16:43 IST Sakshita Khosla
A breakfast of idli may not provide you with the requisite amount of fibre that an ideal healthy breakfast should have. Here are 3 ways of adding fibre to your idlis.
, April 10, 2019 18:07 IST NDTV Food Desk
If you've been growing tomatoes in your kitchen garden and have accidentally plucked them in an unripe state, then you can adopt a very easy measure to ripen them fast.
, April 03, 2019 16:45 IST Neha Grover
If you store and reheat your rice properly, you can still eat it without worrying about falling sick.
, April 03, 2019 16:07 IST NDTV Food Desk
Adding rose water to your lemonade can add a boost of flavour and taste as well as make into a relaxing drink during summers. Here's a recipe for pink lemonade that you'll ...
, April 02, 2019 17:38 IST NDTV Food Desk
Burnt rice is a cooking disaster that many of us have faced. There is a super easy way to rescue your burnt rice - or at least a good part of it.