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Latest Features

  • Reel On "Musical Conversation" Between Customer And Delivery Guy Gets Over 42 Million Views

    A clever reel that uses lyrics from popular Hindi film songs to mimic a 'conversation' between a customer and a food delivery agent has won many hearts online.

  • 6 Genius Ways To Use Electric Kettles Every Day

    Electric kettles aren't just for tea anymore-they're multitasking heroes! From speeding up your cooking to eco-friendly cleaning, these everyday hacks will totally change how you use this versatile kitchen gadget.

  • 7 Heart-Warming Foodie Stories That Made Us Smile In 2024

    From a boy reviving his late father's food stall to a man sharing a meal with an elderly stranger, these tales have left a mark on us.

  • Watch: Daler Mehni's Funny Video Of Eating Barley Khichdi Will Make Your Day

    The Punjabi singer talks about the health benefits of barley in his unique fun style.

  • Ahead Of Holiday Season, Pizza Hut Launches Wine That Tastes Like Pizza

    Pizza Hut's special tomato wine is created in collaboration with Irvine's Just Beyond Paradise Winery

  • Struggling With Low Winter Immunity? This Amlaprash Recipe Has Come To Your Rescue

    Amlaprash is a vitamin C-packed cousin of chyawanprash that helps keep cold and flu away.

  • 5 Reasons Your Diet Plan Isn't Working (And How to Fix It)

    Struggling with your weight loss journey? Here are a few reasons your diet plan might not be giving you the results you're hoping for.

  • Put Too Much Oil In Your Sabzi? No Problem! This Viral Hack Will Save Your Meal

    A recent viral video doing the rounds on the internet offers a quick solution that will help remove the oil effortlessly.

  • Bhagyashree's Bangkok Food Diaries Feature Crocodile BBQ And More

    Bhagyashree’s surprising reaction to Crocodile BBQ in Bangkok caught our attention.

  • Kadi Patta Chaat: This Unique Recipe Will Make You Forget About Palak Patta Chaat

    Chaat Recipes: This chaat is great for times when you feel like treating your taste buds to something different.

  • Kylie Jenner's "Christmas Tree Pancakes" Scream Festive Vibes From Miles Away

    On Tuesday, Kylie shared a foodie post featuring two plates of delicious-looking pancakes with a festive twist.

  • 533 Food And Beverage Complaints Filed In 2 Years, UP Tops The List

    The Food Safety and Standards Act includes specific provisions for penal action concerning substandard food, misbranded food, and unsafe food.

  • India's Organic Food Export Growth Rises To $448 Million, Surpassing Last Year's Total

    In the current financial year, the total amount of organic food product exports reached 263,050 metric tonnes (MT) till November 25 and the export of organic food products stood at $494.80 million ...

  • 5 Common Pasta Salad Mistakes You're Probably Making (And How To Fix Them)

    It's a crowd favourite! If you've ever had a delicious pasta salad at a wedding or restaurant, you know how amazing it can be.

  • A Beginner's Guide To Ordering Wine At A Restaurant, With Tips From An Expert Sommelier

    Wondering what's the right way to select and order wine while dining out? Here are some basic rules to follow and mistakes to avoid, with inputs from an award-winning sommelier, Mattia Antonio ...

  • Watch: A Game-Changing Hack To Make Fried Paneer Soft, Not Chewy

    With this genius cooking tip, you'll never have to settle for hard or chewy paneer again.

  • Watch: Drummer Sivamani Makes Music Out Of Dosa Station And Chutney Cups At Vidyarthi Bhavan Restaurant

    Proving that artists can create art anywhere, Padma Shri awardee Sivamani combined food with music, impressing everyone by drumming beats on the dosa station and using chutney cups.

  • Had A High-Calorie Meal? Stop That Guilt! Here Are 6 Ways To Recover

    Recently, nutritionist Ridhima Batra took to her Instagram to share six ways you can recover after eating a high-calorie meal.

  • Bored Of Plain Pooris? Try This Winter-Special Bihari-Style Murauri Poori Instead

    Murauri is made with kitchen staples and tastes best when combined with chutneys and sabzis.

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