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A passenger spotted a vendor selling Dominos pizzas inside an AC train coach, raising questions about the authenticity and official status of the sale.

Bakarkhani is commonly prepared during Eid, weddings and other special occasions. It is most often enjoyed with a cup of tea, but it also pairs beautifully with meat dishes and rich gravies.

Famous for its distinctive guava varieties, this Uttar Pradesh city has a fruit-growing legacy that goes back generations.

Besan is typically made from chana dal. While packaged besan is readily available in shops, you can also make fresh, pure besan at home in just a few minutes.

This European city has turned a Turkish culinary tradition into one of its most recognisable street foods, with kebab shops spread across its neighbourhoods.

In a memorable food moment, Nana Patekar showed Ashish Vidyarthi an easy trick to flip an omelette without breaking it.

While it may not work for severe blockages, it can be useful when the kitchen sink is draining slowly due to everyday build-up.

PM Modi's gift of three Indian artisanal cheeses to the Swiss President highlights the remarkable rise of homegrown cheesemakers.

Tresind Studio has retained its three Michelin stars in the MICHELIN Guide Dubai 2026, extending a historic first for Indian cuisine.

Shyamji Chole Bhature's story belongs to three friends, Karan, Chetan and Nabajyoti, who missed the taste of authentic Delhi food after living in Bengaluru for years.

Both are light, crunchy snacks, but their calorie, fibre and fat content can make a difference when you are trying to lose weight.

An American man claimed he cured his asthma and allergies using spices found in Haldirams aloo bhujia, sparking viral reactions online.

When cooking bhindi, avoid covering the pan with a lid, as trapped moisture can make it slimy.

For the first four years, the founder did not take a salary from the company. The money his food business earned was put back into the business.

The popular Kanpur-style breakfast has made its way to Noida, with bun makkhan available in a range of flavours at Krishna Bhog.

The throwback video shows Ajay Devgn stepping outside his comfort zone as he took on a survival challenge with Bear Grylls that involved eating freshly caught raw fish.

Chef Pankaj Bhadouria has shared a simple method that can help restore the shine of old brass and copper vessels in just a few minutes.

Megna Jain started selling cupcakes in college. Years later, she runs her own startup for gourmet gift hampers in Bengaluru.

Kumaran Coffee Company in Besant Nagar has been serving coffee lovers for more than 40 years and has become a familiar name in the area.