Quick Noodles Recipe
How to make Quick Noodles
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About Quick Noodles Recipe : Noodles tossed with veggies, lemon juice, peanuts and seasoned to the perfection. Kids would love this noodles recipe. Add seasoning according to your preference.
- Total Cook Time 45 mins
- Prep Time 15 mins
- Cook Time 30 mins
- Recipe Servings2
- Easy
Ingredients of Quick Noodles
- 2 packets noodles
- 1 tbsp vegetable oil
- 1 cup onion, sliced
- 1 cup pepper, sliced
- 1 cup carrot, julienne
- 1 cup spring onions , sliced
- 1 cup mushrooms, sliced
- 1/2 Iceberg/romaine lettuce
- 1 tbsp ginger & garlic chilli paste
- 1 tbsp soy sauce
- 1 tbsp schezwan sauce
- 1/2 tsp turmeric powder
- 1 tsp sugar
- 1 tbsp coriander, chopped
- 1 tbsp lemon juice
- 1 tsp vinegar
How to Make Quick Noodles
1.
Cook the noodles in boiling water according to the instructions depending upon the kind of noodles you are using. Drain, cool under running water.
2.
Add a few drops of oil to the noodles to prevent them from sticking to each other.
3.
In a wok, heat some oil to almost smoking point.
4.
Then add the sliced onions, peppers, carrots, spring onions and mushrooms and the ginger garlic chilli paste.
5.
Mix the soy, schezwan, turmeric and the sugar in a small bowl and mix well.
6.
Add this mix to the vegetables. Then add the noodles and toss well. Season to taste.
7.
Finish with chopped coriander and toasted crushed peanuts and lemon juice.
Recipe Notes
You can add cabbage also in this recipe.