Sugar Free Gulab Ki Kheer Recipe
How to make Sugar Free Gulab Ki Kheer
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Make this sugar free version of kheer and enjoy it guilt-free! The dry rose petals and nuts give this kheer a rich and flavourful taste.
- Total Cook Time 40 mins
- Prep Time 30 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Sugar Free Gulab Ki Kheer
- 2 tbsp Rice
- 1 1/2 litre Full cream milk
- to taste Sugar free powder
- 2 tbsp Chopped nuts
- 1 tsp Cardamom powder
- 2 tbsp Dry rose petal
- Fresh rose petal (for garnishing)
How to Make Sugar Free Gulab Ki Kheer
1.
Wash and soak the rice for 15 minutes.
2.
Now, heat milk in a wide kadhai and let it come to a boil.
3.
Drain the rice and add it to the simmering milk on low flame. Let the rice cook in the milk.
4.
When the rice is more than halfway done, add chopped nuts dry rose petals and cardamom powder.
5.
When the rice has cooked completely and the rice kheer has thickened to the desired consistency, switch off the flame and add sugar free powder and mix well.
6.
Pour the kheer in individual bowls. garnish with rose petals and serve chilled.
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