Egg Sandwich Cake Recipe
How to make Egg Sandwich Cake
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Egg Sandwich Cake : Egg sandwich is already everyone’s favourite dish. Turn it into a unique wholesome meal which offers you the best of both the worlds – all the flavours of a classic egg sandwich, plus, the profound creaminess of a cake.
- Total Cook Time 25 mins
- Prep Time 05 mins
- Cook Time 20 mins
- Recipe Servings2
- Easy
Ingredients of Egg Sandwich Cake
- 5-6 boiled eggs
- 2 onions, sliced
- 1 cups mayonnaise
- 1 cups cream cheese
- 1 cups cream
- 16 slices of white bread
- Veggies of your choice
- to taste Salt
- Black pepper powder to taste
How to Make Egg Sandwich Cake
1.
Grate boiled eggs and mix with onion slices, salt, pepper and mayonnaise.
2.
Mix cream cheese and cream.
3.
Place 4 bread slices on a flat surface to make a square.
4.
Smear egg mixture on top of them.
5.
Place 4 bread slices on it and smear cream cheese mixture on top.
6.
Repeat the two layers. Also cover the sides with the cream mixture.
7.
Decorate with vegetables of your choice – you can use egg slices, cherry tomatoes, cucumbers, carrots etc.