Egg Sandwich Cake Recipe
How to make Egg Sandwich Cake
Egg Sandwich Cake : Egg sandwich is already everyone’s favourite dish. Turn it into a unique wholesome meal which offers you the best of both the worlds – all the flavours of a classic egg sandwich, plus, the profound creaminess of a cake.
- Total Cook Time 25 mins
- Prep Time 05 mins
- Cook Time 20 mins
- Recipe Servings2
Ingredients of Egg Sandwich Cake
- 5-6 boiled eggs
- 2 onions, sliced
- 1 cups mayonnaise
- 1 cups cream cheese
- 1 cups cream
- 16 slices of white bread
- Veggies of your choice
- to taste Salt
- Black pepper powder to taste
How to Make Egg Sandwich CakeHideShow Media
Grate boiled eggs and mix with onion slices, salt, pepper and mayonnaise.
Mix cream cheese and cream.
Place 4 bread slices on a flat surface to make a square.
Smear egg mixture on top of them.
Place 4 bread slices on it and smear cream cheese mixture on top.
Repeat the two layers. Also cover the sides with the cream mixture.
Decorate with vegetables of your choice – you can use egg slices, cherry tomatoes, cucumbers, carrots etc.