Khichdo Recipe
How To Make Khichdo
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An unusual but appetizing dessert of cracked wheat and milk garnished with raisins and nuts.
- Total Cook Time 35 mins
- Prep Time 10 mins
- Cook Time 25 mins
- Recipe Servings4
- Easy
Ingredients of Khichdo
- 2 cups thuli (cracked wheat)
- 2 cups sugar
- 1 liter milk
- 4 raisins (kishmish)
- 4 cashew nuts
- 4 walnuts
- 4 almonds
- 1 tbsp ghee
How to Make Khichdo
1.
Heat ghee in a frying pan and roast the wheat in it.
2.
Stir till it becomes light brown in colour.
3.
Add milk to it and let it boil till fully cooked.
4.
Add sugar and keep stirring till it becomes thick in consistency.
5.
Garnish with raisins, cashewnuts, walnuts and almonds. Serve.