Khichdo Recipe

How to Make Khichdo

• 1.Heat ghee in a frying pan and roast the wheat in it.
• 2.Stir till it becomes light brown in colour.
• 3.Add milk to it and let it boil till fully cooked.
• 4.Add sugar and keep stirring till it becomes thick in consistency.
• 5.Garnish with raisins, cashewnuts, walnuts and almonds. Serve.