Litchi Ginger Cooler Recipe
How To Make Litchi Ginger Cooler
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About Litchi Ginger Cooler Recipe: Here's a perfect summer beverage to quench your thirst! Litchi ginger cooler is a refreshing blend of basil leaves, ginger, litchi and jaggery syrup, that is sure to leave you drooling.
- Total Cook Time 10 mins
- Prep Time 05 mins
- Cook Time 05 mins
- Recipe Servings2
- Easy
Ingredients of Litchi Ginger Cooler
- 8 fresh litchi (deseeded), peeled
- 3 Fresh ginger slices
- 4 tsp fresh Thai basil leaves
- 4 tsp fresh Thai basil leaves, chopped
- 50 ml jaggery syrup
- 500 ml cold drinking water
- 3 Ice cubes
How to Make Litchi Ginger Cooler
1.
Mix litchi, thai basil leaves, jaggery syrup and cold water with the help of blender.
2.
Crush the ginger slices a little and add it to the drink.
3.
Keep it in the refrigerator for an hour.
4.
After this add 3 ice cubes in the glass then put garnish with chopped thai basil leaves. It’s ready to be served now.