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Mango Avocado & Ginger Bruschetta Recipe
How to make Mango Avocado & Ginger BruschettaPhoto Credit: Leisure Hotels Group
Mango Avocado & Ginger Bruschetta Recipe: This is a delicious recipe which is made with mango and avocado. It is perfect to enjoy during the evenings.
- Total Cook Time 25 mins
- Prep Time 15 mins
- Cook Time 10 mins
- Recipe Servings4
- Easy
Ingredients of Mango Avocado & Ginger Bruschetta
- 1(8 Slice) Garlic bread Loaf
- 2 tbsp Olive Oil
- 1 pieces Mango (ripe but firm)
- 1 pieces Avocado
- 1 pieces Onion
- 1 pieces Tomato
- 1-2 pieces Green Chilies
- 1 tsp Ginger
- 1/4 cup Green Coriander
- 3 tbsp Lemon Juice
- 2 pinch Black pepper crushed
- 4 Pinch Salt
How to Make Mango Avocado & Ginger Bruschetta
HideShow Media1.
Slice garlic loaf in 8 pieces, brush with olive oil both sides and toast in an oven/ toaster/ grill both sides until crisp.
2.
Cut small dices of mango and avocado and reserve.
3.
Finely chop onion, de seeded tomato, green chilies, coriander.
4.
In a big bowl, mix mango, avocado, onion, tomato, green chili, ginger, green coriander. Mix in lemon juice, black pepper and salt. Mix well.
5.
Spread the mango salsa on toasted bread and serve immediately.
Recipe Notes
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