Mango Lassi Ice Cream Recipe
How to make Mango Lassi Ice Cream
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An easy-to-make, three ingredient ice cream to make sweltering heat tolerable.
- Total Cook Time 30 mins
- Prep Time 10 mins
- Cook Time 20 mins
- Recipe Servings2
- Easy
Ingredients of Mango Lassi Ice Cream
- 1 bowl Yogurt
- 2 Mangoes
- 1 tbsp Honey
How to Make Mango Lassi Ice Cream
1.
Churn together yogurt, chopped mangoes and honey in a blender.
2.
Pour it in silicon moulds
3.
Deep freeze it for at least four hours.
4.
Serve cold.