Fusion

'Fusion' - 65 Recipe Result(s)

  • Assorted Rice Kheer Sushi

    Rice Kheer is one of the most favourite Indian dessert during various festivals like Diwali, Eid, and other celebrations. It can be easily made at home, but now we have an exotic version of this ...

  • Saffron Cardamom Panacotta

    Panna cotta is an Italian dessert which translates to Cooked Cream. The dessert is usually prepared using heavy cream sweetened with sugar and thickened with gelatin. The cream is commonly flavored with vanilla, coffee, and ...

  • Zaffrani Rabri Crme Anglasise with Lauki ka Lacche

    Rabri or Rabdi is a very famous Indian dessert which is usually prepared in most of the households and is also cherished by all age groups. It is a thickened milk and sugar mixture. This ...

  • Cheese & Jalapeno Stuffed Kachori

    This Diwali, surprise your guests with this unusual kachori. The best thing about it? It's amazingly cheesy!

  • Mango Lassi Ice Cream

    An easy-to-make, three ingredient ice cream to make sweltering heat tolerable.

  • Kasundi Sea Bass With Strawberry Chutney

    Juicy sea bass fillets are fried to perfection and served along with a flavorful chutney made of strawberries, balsamic vinegar, cumin and other aromatics.

  • Masala Papad Bruschetta

    A quick and easy to way to mute those in-between-meals hunger pangs. Toasted bread topped with a flavourful mix of chopped onions, tomatoes, coriander leaves, lemon juice and olive oil.

  • Eggplant Chokha Namak Para

    Chef Kunal Kapur's desi take on nachos with dip - simply lip smacking!

  • Avocado Chicken Kebabs with Pineapple Salsa

    Get your party started in style with these delectable chicken kebabs with a twist of avocados.

  • Khoya Tarts

    Chef Kunal Kapur makes a hearty blend of condensed milk, khoya and ghee to arrive at beautiful tarts. These are finished off with bananas and cinnamon powder dusting atop.

'Fusion' - 26 Article Result(s)

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