Soya Garlic Chicken Recipe
How to make Soya Garlic ChickenNDTV Food
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The perfect blend of Soya and chicken, this recipe is sure to make its presence felt on a dinner table. The garlic laced chicken mixed with soya sauce is a treat for chicken lovers. The recipe is surely going to be on every party’s menu for its easy and quick technique!
- Total Cook Time 50 mins
- Prep Time 30 mins
- Cook Time 20 mins
- Recipe Servings2
- Medium
Ingredients of Soya Garlic Chicken
- 500 Gram Chicken
- 1/2 tsp White Pepper
- 1 tsp Oil
- 2 tbsp Soya Sauce
- 1 tbsp Vinegar
- 1/2 tbsp Brown Sugar
- 1 tsp Corn flour
- 1 tsp Garlic
- 1 tsp Ginger
- 1/2 tsp Red Chilli Flakes
- 1 Onion
- 1 tsp Ginger Juice
- 1 Red Bell Pepper
How to Make Soya Garlic Chicken
For Marination:
1.
Take the chicken in a bowl, add white pepper and oil.
2.
Mix them well and keep it aside to marinate for about 10-15 minutes.
Prepare the Sauce:
1.
Take a bowl and add soya sauce, vinegar, brown sugar and corn flour.
2.
Stir it well to make a sauce.
3.
Now take a frying pan and some oil, put the chicken in it and deep fry it until golden brown.
4.
Remove the chicken pieces and in the same oil pan, add garlic, ginger, red chilli flakes.
5.
Saute them until golden brown.
6.
Now add onion, ginger juice and red bell pepper to it while sautéing it together.
7.
Add the fried chicken and prepared sauce to the mix.
8.
Saute the mix until it turns blackish brown.
9.
Serve hot along with rice as an accompaniment.