Home-Style Spinach Hummus Recipe
How to make Home-Style Spinach HummusImage Credit: Istock
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Wondering what to do with leftover spinach? Simply make this delicious spinach hummus out of it. You can enjoy this as a condiment with toasted bread, breadsticks, roti, or even roasted papad.
- Total Cook Time 05 mins
- Prep Time 03 mins
- Cook Time 02 mins
- Recipe Servings4
- Easy
Ingredients of Home-Style Spinach Hummus
- 2 cups spinach
- 1/2 cup cashew nuts
- 1/2 cup chickpeas, soaked
- 1 tsp salt
- 1 tsp black pepper
- 1/2 lemon juice
- 2 tbsp olive oil/refined oil
How to Make Home-Style Spinach Hummus
1.
Take the spinach, chickpeas, nuts, cheese, salt and pepper in a blender and make a paste.
2.
Add lemon juice and oil to it and blend again.
3.
And you have a delicious spinach hummus ready to be relished. You can adjust the salt and tanginess as per your palate.