Okra and Bacon Soup Recipe
How To Make Okra and Bacon Soup
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A chunky winter soup of diced bacon, okra, tomato, capsicum and corn.
- Total Cook Time 40 mins
- Prep Time 10 mins
- Cook Time 30 mins
- Recipe Servings4
- Easy
Ingredients of Okra and Bacon Soup
- 4 rashers bacon
- 1 cup diced onion
- 2 cups okra (bhindi) - thinly sliced
- 3 cups tomatoes - peeled and de-seeded
- 1 cup diced capsicum
- 1 cup corn - boiled
- Salt to taste
- 1 tsp powdered black pepper
- 4 cups water
How to Make Okra and Bacon Soup
1.
Dice the bacon and place it in a saucepan and saute, till cooked.
2.
Add the onions and saute till transparent.
3.
Add the okra, tomatoes, capsicum, corn, salt and pepper.
4.
Stir fry to mix well over high heat.
5.
Add the stock and bring to a boil.
6.
Lower the heat and simmer till the okra is cooked.
7.
Serve hot.