Beetroot Milkshake Recipe
How to make Beetroot Milkshake
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Beautiful to look at and yummy to taste this beetroot milkshake with cinnamon and vanilla ice cream is sure to win hearts.
- Total Cook Time 10 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Beetroot Milkshake
- 2 beetroots, boiled with skin on, peeled and cut into chunks
- 2 Tbsp sugar syrup
- 125 ml milk, chilled
- 1 tsp cinnamon powder
- 2 scoops vanilla icecream
How to Make Beetroot Milkshake
1.
In a blender puree the beetroot.
2.
Add sugar syrup, milk, crushed ice and cinnamon powder. Blend.
3.
Add vanilla ice cream and mix.
4.
Serve chilled.