Garlic Prawns Recipe
How to make Garlic PrawnsNDTV Food
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Garlic Prawns Recipe: Marinated in a spicy garlic sauce, this easy to cook prawn recipe is a great pick for a quick bite at your dinner party.
- Total Cook Time1 hr
- Prep Time 45 mins
- Cook Time 15 mins
- Recipe Servings2
- Medium
Ingredients of Garlic Prawns
- 1 Kg Prawns (deshelled, deveined with tails intact), medium
- For the marination:
- 1 tbsp Garlic and Green chillis blended paste
- 1/2 tsp Black pepper (crushed)
- 3 tbsp Lemon Juice
- 1/2 tsp Chilli sauce
- 7 small Garlic cloves, chopped
- 2 tsp Cornflour
- 7 tbsp Soy sauce
- 1/2 tbsp Red chilli powder
- For the sauce:
- 2 tbsp White vinegar
- 3 tbsp Soy sauce
- 1 tsp Sesame seeds, roasted
- 2 tsp Green chillies , chopped
How to Make Garlic Prawns
1.
Marinate prawns and leave aside for half an hour.
2.
In a non stick pan. Put 2 tablespoon sesame oil, when hot add prawns.
3.
Stir fry till prawn tails are curled and cooked(do not overcook).
4.
Put in serving dish and serve with sauce.
Nutritional Value
- 1052 KcalCalories
- 49gProtien
- 12gFats
- 179gCarbs
- 0gCholesterol
- 40gFibre
- 1990MgSodium
- 2604MgPotassium
- 16MgIron
Recipe Notes
You can use butter instead of oil for a more enhanced taste of Garlic Prawns.