Pasta is a popular savoury Italian dish that is enjoyed all over the world, and even the most basic pasta recipe inevitably becomes a classic. There are many different ways to prepare pasta, starting from spaghetti-aglio-e-olio, penne arrabbiata, pesto pasta, etc. The sauce is what distinguishes each type of pasta from the others. Certainly, the sauce is the star of the dish since it gives the bland, boiled pasta flavour and taste. Here we have brought a simple, lip-smacking chilli oil butter garlic pasta recipe for you. This dish is a fusion of Italian and Asian cuisine, which will leave you drooling over the strong and exotic flavours.
Chilli oil butter garlic pasta recipe includes spaghetti which is generously tossed in spicy homemade chili oil and butter garlic sauce. You will have to give at least 30 minutes to make this zesty dish. The dish is made with minimal ingredients from your kitchen pantry and does not require fancy add-ons too. If you are a fan of spicy food, then this chilli oil butter garlic pasta recipe will become your go-to recipe for days when you want to indulge in hot food.
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Here's How You Can Make Chilli Oil:
Chilli oil can be used in many other recipes.
The spicy, hot chilli oil is the star of the dish. Easy to make at home, this oily sauce can be made in 10 minutes. It is packed with strong chili flavours infused in oil. To make this at home, add the chilli flakes, chilli powder, sesame seeds and salt in a heat proof bowl, and leave it aside. Now in a pan, heat vegetable oil, then add chopped garlic, green onions, ginger, star anise, bay leaves, cinnamon stick and Sichuan peppercorns (you can use black pepper too). Cook until the ingredients are brown and turn off the gas. Slowly pour the hot oil into the bowl and mix the ingredients well with the oil. Set aside for it to cool and your chilli oil will be ready.
How To Make Butter Garlic Sauce For The Recipe:
Butter garlic sauce has rich and creamy taste.
It is very important to make both the sauces before beginning with the main recipe. Make this delicious butter garlic sauce at home by heating butter in a pan on medium heat. Stir it a little and add chilli flakes, oregano, and light soy sauce. Stir for 1 minute till you smell its divine aroma. Turn the heat off and keep it aside.
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Can You Add Both Butter And Olive Oil In The Pasta?
You can use olive oil in the dish too.
Yes, both butter and olive oil can be added to the pasta because both the ingredients have unique taste and aroma. When pasta is infused in the sauce with butter and olive oil, it becomes tastier. However, the dish requires chilli oil as the base sauce which is the best to use for the recipe. You can always customise recipes according to your taste.
For full recipe, click here.
Note that if your spice tolerance is low, you can use less chilli oil in the recipe.