Food & Drinks

  • Say Goodbye to Fried Bhallas: Try This Low-Calorie Sprouts Dahi Bhalla Recipe Today

    Craving dahi bhalla but want to cut back on calories? This sprouts dahi bhalla is your ideal mid-week treat!

  • 8 Condiments That Will Instantly Upgrade Your Meals

    Relish on hotdogs, ranch on wings - check out these delicious condiments and sauces to know more about how you can pair them up and enjoy scrumptious meals.

  • Make The Most Of Jamun Season! Whip Up This Tasty Jamun And Pudina Raita In Just 5 Mins

    This raita is super refreshing and healthy, and something that all jamun lovers should try. Check out the recipe below:

  • 10 Healthy Maharashtrian Recipes For A Wholesome Traditional Meal

    Maharashtrian Recipes: Looking for healthy recipes enriched with traditional flavours? Here are some yummy dishes from Maharashtra.

  • Are You Scared Of Cooking Or Heating Food In Microwave? Experts Reveal Facts

    Is your microwave safe for your food and health? Experts share their views and you should be aware.

  • 6 Indian Mushroom Snacks You Can Easily Make At Home (Recipes Inside)

    Mushroom Recipes: Craving a mushroom delight with Indian flavours? Here are some easy snack recipes you should not miss.

  • Love Honey? Try These 5 Easy Ways To Include It In Your Everyday Cooking

    Naturally sweet and incredibly nutritious, honey is cherished by both kids and adults. Here are five simple ways to incorporate it into your daily meals.

  • 8 Mouth-Watering Desi Italian Dishes That Are Totally Worth the Hype

    Have you heard of these fusion meals incorporating desi culture and Italian cuisine? Check out these delectable dishes that will surely impress your palate.

  • 10 South Indian Potato Recipes | Easy South Indian Recipes With Potato

    South Indian Recipes: Enjoy South Indian flavours combined with the yumminess of potatoes with the help of these easy recipes.

  • Malli Pongal Recipe: A Delicious Twist To A South Indian Breakfast Staple You Just Can't Resist

    Malli Pongal is a delicious twist on classic Pongal, making it a perfect choice for breakfast, a light snack, or a light dinner.

  • Love Magnum Ice Cream? Now Recreate A Healthier Version With This Guilt-Free Recipe

    Healthy Ice Cream Recipe: If you're a fan of Magnum, this easy, nutritious alternative lets you indulge without the guilt.

  • 5 Tips To Make Perfect Gobhi Manchurian At Home

    Gobhi Manchurian is a delicious Indo-Chinese dish that is loved by many. Read on to know what tips you should keep in mind before cooking this tasty dish at home!

  • Butter Chicken Fan? Skip The Usual Rice-Roti Pairing And Try These 5 Mind-Blowing Butter Chicken Dishes

    Butter Chicken makes everything better. Read on to discover a variety of delicious dishes, all of which have one yummy thing in common - Butter Chicken!

  • Move Over Regular Pav Bhaji, Try This Surat-Special Green Pav Bhaji For Lunch Today

    Pav Bhaji Recipe: Are you looking for something unique to prepare for dinner? This green pav bhaji recipe is sure to impress your taste buds.

  • 5 Amazing Brown Rice Recipes Perfect For Your Weight Loss Journey

    While some believe cutting out rice is necessary for weight loss, you don't have to eliminate it entirely if you enjoy it.

  • A Food Trail Through Coimbatore - What To Eat And Where

    Coimbatore is in the heart of the erstwhile Kongunad region in Tamil Nadus south-western belt (that includes regions like Coimbatore, Salem and Erode).

  • Obsessed With Korean Dishes? This Korean Cucumber Salad Will Blow Your Mind

    Salad Recipes: Also known as 'oi muchim' in Korean, this unique salad is one of a kind. It is commonly served in Korean restaurants and is known for its distinct flavours.

  • 5 Unique Ways Salt Can Be Used In Everyday Kitchen Cleaning

    Salt is not just limited to seasoning our food but is also an excellent cleaning agent. How? Read this humble guide to make your kitchen cleaning a breeze!

  • This Korean Street Food Is Creating A Global Frenzy - Here's Why...

    Corndogs are now becoming one of the most popular delicacies all over the world. Here is a little about why this Korean delight is making its culinary mark.

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