Edible Camphor Recipe: Karpooram in Tamil (Karpooora in Kannada) or Kapoor in Hindi, camphor has not just been an essential item in religious rituals but also a flavouring agent across India.
Rupali Datta , June 14, 2020 10:03 IST
As we are slowly getting out of our homes, starting to go to office, we find that the stamina to do so isn't there. It's time to rewire ourselves - we just ...
Aditi Ahuja , June 04, 2020 19:19 IST
With these six methods, the humble egg's shelf life can go upto a week and even to a year! Try them at your own risk.
Aditi Ahuja , April 29, 2020 17:02 IST
We have all heard of bizarre pizza toppings such as pineapple or kiwi, but those are just the tip of the iceberg. Unusual toppings are found aplenty all across the globe!
Aditi Ahuja , April 22, 2020 17:43 IST
There are some simple foods that can be incorporated in our diet to ensure a healthy digestive tract. These are best had in the morning as breakfast.
Aditi Ahuja , April 08, 2020 16:33 IST
Fruit And Vegetable Cleaning Tips: There are some precautions and generic guidelines you can follow to keep your food safe and free of germs.
Aditi Ahuja , March 05, 2020 16:08 IST
High sugar content can be found in foods that we consume every day. These are some surprising sources of high added sugar which should be known.
Manya Singh , January 23, 2020 11:42 IST
Starters are an important part of any evening when you are hosting a dinner or a house party. Try this mouthwatering and finger-licking recipe that your guests will absolutely love. This recipe ...
Aditi Ahuja , January 20, 2020 17:59 IST
Most superfoods that will trend in the year 2020 have been around forever. It's only that their nutritional value has begun to be appreciated now.
Aditi Ahuja , January 16, 2020 15:20 IST
Spoilt or leftover curd is one of the most underrated kitchen ingredients. There are a number of healthy recipes and ideas that you can create.
Aditi Ahuja , January 15, 2020 12:27 IST
Khichdi is one of the most basic dishes made up of a combination of rice and lentils with very little spices is quintessential to the Indian diet.
From cloud kitchens to the emergence of 'small plates' concept, these food trends defined India's food scene in the last decade.
NDTV Food Desk , June 14, 2019 18:49 IST
We love including lemons in our summer drinks and dishes, due to their refreshing taste and sharp flavour. Read on for 6 of our best cooling lemon recipes to treat yourself to, ...
NDTV Food Desk , June 09, 2019 14:13 IST
High-Protein Foods: Dietary protein has a number of benefits for your body, including building and repair of muscles. Here are some protein-rich paratha recipes to make your desi breakfast healthier!
NDTV Food , February 04, 2019 14:18 IST
Nutritionist Ann Louise Gittleman introduced the concept of a 'Fat Flush Diet' in her book titled "Beyond Pritikin". The basic idea behind the diet is that liver acts like a fat-burning furnace ...
Sushmita Sengupta , July 07, 2017 12:18 IST
Dark, milk or white, there are a number of varieties available in the market, can we tell the exact difference between them? We are here to help.
Sushmita Sengupta , June 01, 2017 08:35 IST
Milk is dubbed as the complete food because it packs all essential nutrients like carbs, proteins, fats, fibers and essential vitamins.
Sushmita Sengupta , May 28, 2017 16:55 IST
Turns out 'when' people eat could prove to be as important as 'what' they eat. And eating your last meal, as early as 7 pm in the evening can do wonders to ...
NDTV Food Desk , April 07, 2017 11:17 IST
World Health Day is celebrated every year on April 7th. Here are seven staple routines you should be following every single day to enjoy the best of health.
Harnoor Channi-Tiwary , NDTV, September 30, 2016 18:06 IST
Did you know - The dietary experiments of Mahatma Gandhi reached a point wherein he stopped eating all spices and only consumed boiled or raw food?
NDTV Food , August 03, 2016 11:56 IST
Mosquito bites may be harmless, but these nasty bumps are itchy and can sometimes be painful.You'd be surprised at how many things you can find in your kitchen that'll help you fight ...
Vaani Bhandari , April 29, 2016 07:19 IST
Benefits of Ragi: Before the 1950s, whole grains such as barley, brown rice, amaranth and ragi were staples in our traditional diet after which rice completely took over. Ragi flour is one ...
Priyadarshini Nandy , December 12, 2015 13:47 IST
You can even make a paste with poppy seeds and milk and use it on your face as a moisturiser!
NDTV Food , March 21, 2015 10:40 IST
Navratri Vrat: Why is it that a set of food items are strictly prohibited during the festival? What difference does rock salt consumption has over the regular table salt?
NDTV Food , March 01, 2015 02:53 IST
What's the difference between brown and white eggs? Are brown eggs really healthier or is that just a myth?
James Ramsden , guardian.co.uk, October 29, 2013 12:23 IST
The person widely credited with inventing the ubiquitous post-pub snack has died. But the truth behind the doner kebab's origin isn't quite that simpleKadir Nurman died this week in Berlin at ...
PTI , November 01, 2013 15:28 IST
'Junk food' pizza gets a nutritional makeover! British scientists claim to have developed the world's first nutritionally-balanced pizza. Pizza is widely regarded as a member of the junk food gang. But, researchers ...
Joanna Blythman And Rosie Sykes , guardian.co.uk, November 04, 2013 11:49 IST
Pomegranates store rich flavour in their deep red flesh and crunchy jewel-like seeds - and they are a tonic for a healthy heart.With its sweetness tempered by a pleasantly bitter, slightly tannic ...
PTI , November 07, 2013 11:33 IST
Scottish scientists are exploring the pollution-protecting powers of milk produced by cows in the 48 hours after giving birth.Researchers at Edinburgh Napier University in Scotland want to find out whether drinking the ...
Seema Chandra , Food Editor, NDTV, November 08, 2013 16:33 IST
News has just come in that the FDA wants to eliminate trans fats from all foods, with the preliminary determination that they are no longer considered safe. About time that they took ...
IANS , November 11, 2013 15:10 IST
Soon after lunch, people experience afternoon slump. Citrus fruits or dark chocolates can help you in being more productive at work.Chips from the vending machine or cookies your co-worker baked are not ...
PTI , November 12, 2013 16:10 IST
People who consume a diet rich in animal products such as meat and cheese are at an increased risk of type 2 diabetes, a new French study has warned.Scientists from the Center ...
Alex Renton , guardian.co.uk, November 13, 2013 12:45 IST
Lidl is selling a new variety of garlic, with easy-to-peel cloves. Is it worth buying - and if not, which is the best variety for you?"Lazy garlic" - what will they ...
PTI , November 14, 2013 13:51 IST
Drinking three to four cups of coffee daily may decrease the risk of developing type 2 diabetes by 25 per cent, a new report has claimed.The Institute for Scientific Information on Coffee ...
Melissa Clark , The New York Times, November 14, 2013 17:15 IST
I have a friend who makes kimchee from scratch, can produce molecular-cuisine-inspired foams and gelées and has even deep-fried an entire Thanksgiving turkey on his petite patio.But steaming a pot of mussels? ...
IANS , November 16, 2013 10:36 IST
A study by leading oral hygiene brand Pepsodent says that mouth acidity, caused by sugary foods, fizzy drinks and other acidic food items, can damage the teeth by softening their roots. "Acidity ...
Joanna Blythman And Rosie Sykes , guardian.co.uk, November 19, 2013 10:41 IST
A hit in the kitchen thanks to its pungent kick, mustard once lived in the medicine cabinet ...Mustard, and mustard seed, is an indispensable ingredient in any cook's larder. Whole, mercury-black mustard ...
Amy Fleming , guardian.co.uk, November 20, 2013 10:34 IST
Sweet, salt, bitter, sour and umami - is getting taste right an art or a science?Heinz is not the market leader in tomato ketchups for nothing. In his exhaustive New Yorker ...
PTI , November 21, 2013 13:14 IST
A cup of caffeinated coffee may help small blood vessels work better, warding off cardiovascular disease, a new study has claimed.The study of 27 healthy adults showed for the first time that ...
PTI , November 22, 2013 16:16 IST
An additive may help curb a chemical reaction that causes wine to look, smell and taste funky, according to food scientists.Oxygen usually enters wine through the cork and interacts with metals, particularly ...