Online food-delivery platforms are expanding choice and convenience. It allows them to be specific with their choices and gives them access to the variety of food they want to consume.
The biggest tragedy of our times concerning health and diet is the mistaken belief that coconut oil is a poison that causes heart diseases, writes macrobiotic nutritionist and health practitioner Shilpa Arora.
Which food trends will really matter to your dining experience this year? We do a drill down on some crucial trends in the food space in India and how these will unfold ...
While traditional beliefs have continued over generations and people have been socialized to believe in them, a scientific reason suggests the increase in energy levels and perseverance upon having this combination.
If we define the 'authentic dish' as the one which was created the first time (and who is to know), there is a reason it has undergone transformation many times over.
Fermentation preserves food because the organisms that are being cultivated, do not allow the growth of other bacteria that would otherwise spoil the food.
World Egg Day is celebrated on the 2nd Friday of October every year. On this day, we pay homage to the mighty humble egg and tell the tale of India's love story ...
Cara Rosenbloom , The Washington Post, October 06, 2016 15:13 IST
When adults take the time to watch their little ones more closely, they are pleasantly surprised with what they learn. Here are four things children do that just may change your eating ...
If you can't get by your day without your steaming hot cuppa, then these tea cafes in Mumbai will help you get your perfect fix, along with offering some exquisite fare.
The pulao is, of course, one of the oldest dishes that seem to have existed through large parts of the world, particularly in central Asia. So, is it possible that the rice-based ...
Often, when cultures lose certain foods, it is for the most unexpected reasons. We don't think of higher infant mortality and all-weather roads for the loss of food culture, but it is ...
Is there anything you would like to add to our list? Tweet to us (@SwitchToHealth) using the hashtag #IndiaWantsFreedomFrom and we would love to include your opinions.
Dr. Abdul Kalam's lifestyle revolved around simplicity and humility. His was a life of selfless, humble living that exhibited a never ending quest for knowledge.
Peppercorns can be green, white, black and even pink, depending on when they are harvested. White peppercorns come from the same plant as the black pepper, where the berries are allowed to ...
Here are the 10 new restaurants in Pune. From German Wurst and Chinese Dim Sum to Malabari Biryani and Chorizza Pizza, we pick some of Pune's most interesting new offerings.
Amy Halloran , Zester Daily, April 05, 2016 11:28 IST
Regionally sourcing flour for 15,000 pounds of bread a week is the equivalent of a lunar landing, but in Vermont one bakery has found the way to do so.
While Ive always believed that butter is better (best when churned in my grandmothers kitchen), researchers and nutritionists seem divided. Lets unpick the debate for you right here.
When we talk about the Indian agriculture industry, there is a belief that growth can only equal crisis. The solution is obvious: build a sustainable agribusiness.
Megan McArdle , The Washington Post, March 22, 2016 11:34 IST
When we met, I was a vegan, while Peter regarded any vegetable that was not a carrot or a pea with the deepest suspicion, and frankly, he wasn't all that sure about ...
Here are 9 exciting careers you can explore in the food industry, ranging from food photography and styling to food blogging and experiential catering.
