Spicy Parmesan Chicken Recipe
How to make Spicy Parmesan Chicken
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About Spicy Parmesan Chicken Recipe: Dig into this cheesy, spicy chicken! Coated with a Parmesan cheese batter, chicken breast is fried crisp and served with freshly homemade tomato chutney.
- Total Cook Time 50 mins
- Prep Time 15 mins
- Cook Time 35 mins
- Recipe Servings2
- Easy
Ingredients of Spicy Parmesan Chicken
- 6 chicken supremes
- For the marination:
- Salt and black pepper
- 1 Tbsp minced garlic paste
- 1 Tbsp red chilli flakes
- 1 1/2 Tbsp flour
- For the Parmesan batter:
- 1/2 cup cream
- 4 Tbsp parmesan cheese (grated)
- 1 egg
- Salt and pepper to taste
- Parsley
- 1 grated nutmeg
- For Frying:
- 4 Tbsp olive oil
- 4 Tbsp butter
- For tomato chutney:
- 1 cup cherry tomato
- 1/2 onion
- 1 green chilli
- Salt and pepper
- 4 Tbsp olive oil
- 4 Tbsp balsamic vinegar
- Chopped parsley
How to Make Spicy Parmesan Chicken
For the marination:
1.
First take chicken pieces and marinate it with salt and pepper. Add garlic paste, red chilli flakes.
2.
Sprinkle some flour and let the chicken get marinated for few minutes.
For parmesan batter:
1.
Take a bowl add some cream, grated Parmesan cheese and mix it well.
2.
Add a egg and blend the mixture well. Then add some salt, pepper for taste.
3.
Add fresh parsley leaves, grated nutmeg to the batter.
For frying:
1.
Dip the marinated chicken supremes in the batter.
2.
Take a pan and add olive oil, butter. Let it get heated for 2 minutes.
3.
Put the dipped chicken supremes for frying. Fry perfect.
For tomato chutney:
1.
Take cherry tomatoes, onion, green chilli and put it in the mixer.
2.
Add some olive oil and balsamic vinegar.
3.
Add fresh parsley leaves and blend it all together.