Gajar Ka Halwa (Sugar-Free) Recipe
How to make Gajar Ka Halwa (Sugar-Free)
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About Gajar Ka Halwa (Sugar-Free) Recipe: Everyone's favourite Indian dessert, gajar ka halwa is the quintessential festive treat that no one can ever resist. Here's a sugar-free quick and easy recipe that you can prepare at home for your loved ones.
- Total Cook Time1 hr
- Prep Time 15 mins
- Cook Time 45 mins
- Recipe Servings2
- Easy
Ingredients of Gajar Ka Halwa (Sugar-Free)
- 8-10 carrots (medium), grated
- 3 tbsp pure ghee
- 2 cups milk
- 1/4 tsp green cardamom powder
- 10-15 Sultanas
- 1/3 cup sugar substitute (optional)
- 1/4 cup khoya, grated
- 10-12 pistachios (blanched and peeled), sliced
How to Make Gajar Ka Halwa (Sugar-Free)
1.
Heat the pure ghee in a non-stick kadai. Add the grated carrots and sauté for about five minutes.
2.
Add the skimmed milk and cook.
3.
Add the green cardamom powder, sultanas, sugar substitute (if using) and mix. Cook for about ten to fifteen minutes.
4.
Add the khoya and mix. Cook till the mixture is almost dry. Garnish with pistachios.
5.
Serve hot or cold.