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Peri Peri Pecan Nuts Recipe

How To Make Peri Peri Pecan Nuts
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Peri Peri Pecan Nuts

:Spice up your snack time with these Peri Peri Pecan Nuts! With their vibrant flavors and crunchy texture, they make an excellent appetizer or a unique topping for salads. Easy to make, they add a delightful punch to any snack time!

  • Total Cook Time 40 mins
  • Prep Time 10 mins
  • Cook Time 30 mins
  • Recipe Servings6
  • Medium

Ingredients of Peri Peri Pecan Nuts

  • 2 butter, melted
  • 1 Worcestershire sauce
  • 1/4 tsp ground red pepper
  • 1/4 tsp salt
  • 1/4 tsp garlic powder
  • 2 pecan halves
  • 1 chili powder

How to Make Peri Peri Pecan Nuts

1.
Preheat the oven to 300 degrees F (150 degrees C).
2.
Mix butter, Worcestershire sauce, red pepper, salt, and garlic powder together in a medium bowl; stir in pecans. Add chili powder and gently toss to coat. Spread coated pecans on a medium baking sheet.
3.
Bake pecans in the preheated oven, checking and stirring every 8 to 10 minutes, until crispy around the edges, about 30 minutes, Best served warm.
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