Sprouts Dosa Recipe
How to make Sprouts Dosa
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This dosa is made with a mixed sprouts batter and is all things nutritious. It is a quick recipe to make for when you want to indulge in a yummy South Indian spread.
- Total Cook Time 20 mins
- Prep Time 10 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Sprouts Dosa
- 1 Cup Sprouts
- 1/2 cup Rice Flour
- 1/2 cup Sooji
- 1 tsp Salt
- 2 Green Chillies
How to Make Sprouts Dosa
1.
First, take a bowl full of sprouts and add it to a blender with a tablespoon of water. Blend this mixture.
2.
Once a smooth paste is formed, transfer it into a bowl and add rice flour, sooji, green chilli, salt, and water.
3.
Combine to form dosa batter. Keep the batter aside for 15 minutes.
4.
Now heat a pan and drop a ladle full of this batter to cook. Once it is brown and crisp, serve and enjoy!