Irish Cream Liquer Recipe
How to make Irish Cream Liquer
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Here is the homemade Irish cream recipe that can be whipped up in minutes.
- Total Cook Time 15 mins
- Prep Time 10 mins
- Cook Time 05 mins
- Recipe Servings1
- Easy
Ingredients of Irish Cream Liquer
- 1 Cup Light cream
- 400 ml Condensed milk (sweetened)
- 1 2/3 cup Irish whiskey
- 1 tsp Instant coffee
- 2 tbsp Chocolate syrup
- 1 tsp Vanilla
- 1 tsp Almond extract
How to Make Irish Cream Liquer
1.
Combine all ingredients in a blender and set on high speed for 30 seconds.
2.
Bottle in a tightly sealed container and refrigerate. Shake before using.
3.
Will keep for up to 2 months.
Recipe Notes
Add mint essence if you have mint baileys.