Masala Papad Recipe
How to make Masala PapadNDTV Food
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About Masala Papad Recipe: A staple accompaniment with various beverages like tea and coffee across India, this crispy papads topped with spicy onion-tomato mixture is the perfect snack to munch on along with a hot cup of tea or coffee.
- Total Cook Time 25 mins
- Prep Time 10 mins
- Cook Time 15 mins
- Recipe Servings2
- Easy
Ingredients of Masala Papad
- 1 tomato, chopped
- 1 onion, chopped
- 1 tbsp coriander leaves, chopped
- 2 Lemon
- 1 tsp salt
- 1 tsp pepper
- Papad
How to Make Masala Papad
1.
Mix the veggies along with lemon juice, salt and pepper in a bowl.
2.
Take the papads and deep fry them in a wok till crisp and crunchy.
3.
Place a fried papad in a plate and put the spices and veggie mixture evenly over it.
4.
Serve with a chilled beverage of your choice.
Watch the step by step recipe of Masala Papad here:
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