Advertisement
Story ProgressBack to home

Masala Papad Recipe

Masala Papad
How to make Masala PapadNDTV Food

About Masala Papad Recipe: A staple accompaniment with various beverages like tea and coffee across India, this crispy papads topped with spicy onion-tomato mixture is the perfect snack to munch on along with a hot cup of tea or coffee.

  • Total Cook Time 25 mins
  • Prep Time 10 mins
  • Cook Time 15 mins
  • Recipe Servings2
  • Easy

Ingredients of Masala Papad

  • 1 tomato, chopped
  • 1 onion, chopped
  • 1 tbsp coriander leaves, chopped
  • 2 Lemon
  • 1 tsp salt
  • 1 tsp pepper
  • Papad

How to Make Masala Papad

HideShow Media
1.
Mix the veggies along with lemon juice, salt and pepper in a bowl.
Masala Papad
2.
Take the papads and deep fry them in a wok till crisp and crunchy.
Masala Papad
3.
Place a fried papad in a plate and put the spices and veggie mixture evenly over it.
Masala Papad
4.
Serve with a chilled beverage of your choice.
Masala Papad

Key Ingredients: tomato, onion, coriander leaves, Lemon, salt, pepper, Papad

Watch the step by step recipe of Masala Papad here:
5
Advertisement
Language
Dark / Light mode