Methi Khakra Recipe
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A staple snack in every Gujarati household. A simple and basic preparation involving maida, ajwain, oil and spices, rolled into thin pancakes and served crisp.
- Total Cook Time 30 mins
- Cook Time 30 mins
- Easy
Ingredients of Methi Khakra
- 1 cup maida
- 1 tsp salt
- 1 Tbsp oil
- 1 tsp ajwain
- 1/2 tsp red chilli powder
- 2 Tbsp kasoori methi
How to Make Methi Khakra
1.
Mix all the ingredients and knead it into a dough.
2.
Leave covered for about 30 minutes.
3.
Roll into very thin chapatis and cook over low heat on a tawa, pressing now and then, till crisp on both sides.
4.
When cool, store in an airtight container.