Sesame Chicken Recipe
How to make Sesame Chicken
Advertisement
Chicken baked with sesame seeds and sesame oil, served with mushrooms, spring onions and tomatoes.
- Total Cook Time 50 mins
- Prep Time 20 mins
- Cook Time 30 mins
- Recipe Servings4
- Easy
Ingredients of Sesame Chicken
- 4 Boneless Chicken breasts
- 4 tbsp Flour
- 4 tbsp Sesame seeds
- 3 tbsp Sesame oil
- 100 gram Mushrooms
- 100 gram Spring onions, chopped
- 1 Ginger (peeled, shredded), shredded
- 1 tsp Garlic, chopped
- 1 tsp Coriander seeds (crushed)
- 4 Tomatoes (skinned and quartered)
- 2 tbsp Vinegar
- Green lettuce leaves
- Potato matchsticks or potato wedges
How to Make Sesame Chicken
1.
Cut each chicken breast into bite- sized pieces.
2.
Dust with seasoned flour combined with sesame seeds.
3.
Drizzle with 2 tsp of oil and bake in a preheated oven at 200 degrees C for 8-10 minutes.
4.
Heat remaining oil in a large pan. When hot, dip in mushrooms, spring onions, garlic, ginger, coriander seeds and tomatoes.
5.
Cook for 2-3 minutes before adding chicken to pan. Allow it to heat through.
6.
Then add vinegar. Serve immediately on a bed of lettuce leaves. Garnish with potato matchsticks.