Karwa Chauth is just around the corner and many Indian married women are gearing up to observe a nirjala fast to bless their husbands with a long and prosperous life. Karva Chauth will be celebrated on 4th November, 2020. On this day, women wake up early morning before sunrise to feast on their sargi received by their mothers-in-law and then keep a nirjala fast throughout the day. It has been observed that woman often break their fast with a grand feast and lots of delicious food. This may include heavy dishes, fried foods or caffeinated beverages to make up for a whole day of staying hungry. However, this practice should be avoided as it may not be good for your health.
 According to Nutritionist Dr. Simran Saini from Fortis Hospital in New Delhi, "After a long day of fasting, one must avoid binging on fried foods and caffeinated drinks. The digestive system was at rest for more than 12 hours of the day, and when it is loaded with heavy foods and drinks suddenly, it makes your system burdened. This can lead to an upset stomach and cause loose motions, gastric irritability or bloating. Ingesting heavy foods after a period of fasting may also slow down your metabolism, affecting your digestive system. So, it is best to eat foods that are light on your tummy to break your fast. You can opt for a light khichdi, plain dal-chawal, quinoa or South Indian fare like idli or upma."(Also Read: Karwa Chauth: 5 Natural Ways to Help Darken Your Mehendi - Henna)
  
                                                                    
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Happy Karwa Chauth 2020!
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