Bombay Masala Sandwich: Here's How To Make Niharika Konidelas Favourite Mumbai Street Food

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Niharika treated herself to the spicy Mumbai special masala sandwich. Here’s how to make it at home.

Bombay Masala Sandwich: Here's How To Make Niharika Konidelas Favourite Mumbai Street Food
Read about the actors mouth-watering breakfast

Highlights

  • Bombay masala sandwich is a classic Mumbai street style recipe
  • Jut like us, actor Niharika is also a fan of this sandwich
  • Read how the actor enjoyed it for a fulfilling breakfast

All the street food lovers will easily relate to actress Niharika Konidela's latest food post. The South Indian beauty shared on Instagram Stories a glimpse of how she kickstarted her week. It is none other than the popular street treat Bombay Masala Sandwich. In the snap, we can spot the three-layered sandwich loaded with fillings and sev. Niharika rightfully added the hashtag in her caption as “sev overload.”  This wholesome version of the sandwich is commonly relished in the gallis of Mumbai city. However, you can make this lip-smacking sandwich right in your kitchen as we have its recipe ready.

The crunchy Bombay sandwich is a must-have when in the city 

(Also read: )

Bombay masala sandwiches do not need much preparation and can be made with edibles available at home easily. What makes this specific sandwich special is its spicy filling. The sandwich is stocked with various chutneys, chaat masala, cucumber, peanuts and mashed potato. The toasted sandwich also gets its deliciousness from the coating of butter and cheese. The hot and happening sandwich is served with an array of sauces and dips. Craving for it already? Here's the elaborate recipe.

And if you are a fan of street foods from Mumbai, you have to try the most popular dish: Vada pav. The filling snack is basically batata vada stuffed between pav. The pav is smeared with different spicy, tangy or sweet chutney and served hot with tea.

Try this filling and flavourful Mumbai favorite vada pav

(Also read : )

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Another of the most loved local foods in Mumbai is Misal Pav. This one comes with a tasty and extremely spicy gravy which is made with beans, farsan, sev, chopped onion and coriander. The tempting curry is served with a piece of lemon and pav.  These recipes are unmissable and give the authentic taste of classic Mumbai Street preparation.

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