Who doesn't like to indulge in loaded and filling rolls? Well, if you ask us then we absolutely love this street-style delicacy. For many of us, rolls and wraps are the go-to meals when we are hungry and looking for a quick delicious bite without investing much time and effort. Infact, they are also very apt for parties, get-togethers, birthdays and more. From paneer roll, soya chaap roll to chicken roll, egg roll, mutton roll and more, we have a never-ending list of rolls recipes that are perfect to make our taste buds flutter with joy. Adding to this list, here we bring you one more stellar roll recipe that will compel you to make it time and again. It is called Salami Roll.
A delicious chicken salami rolls laden with spices, sauces and some veggies. Exciting, right? The best part is it gets ready in just 10-15 minutes with simple steps and easily available ingredients. Furthermore, it is an ideal snack if you are looking for something delicious and wholesome. A rich melange of flavours and textures, making this roll at home is truly a cakewalk. So, without much ado, let's get started with the recipe.
Salami Roll Recipe: How To Make Salami Roll At Home
Do you know why this recipe is utterly easy and quick to make? Because you need not to spend time cooking the filling. You just need 2 mins to stir fry salami and that's all.
To begin with the recipe, you need 6-7 slices of chicken salami or mutton salami (whichever you like). The next step is to cut tomato slices and onion slices. To prepare the roll sheet, take a mixing bowl, add all-purpose flour, salt and knead a dough. Keep it aside for some time.
Now, heat oil in a pan, stir fry salami for a minute or so. For the complete recipe of salami rolls, click here. For more rolls and wraps recipes, click here.
Now that you know how to make it, try it at home. Let us know the outcome in the comment section below. For more such recipes, stay tuned and keep reading!