Jelly Mould Recipe
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The all time favorite sweet treat. Relish is as it is or with your favorite toppings.
- Total Cook Time 20 mins
- Prep Time 10 mins
- Cook Time 10 mins
- Recipe Servings6
- Easy
Ingredients of Jelly Mould
- 1 packet (85 gm) flavored Jelly
- 2 cups water
- 1 cup mixed fruit, chopped fine
- 6 Individual glasses for setting the jelly
How to Make Jelly Mould
1.
Boil one cup of the water. Sprinkle the contents of the packet over it and stir till dissolved.
2.
Mix in the other cup of water and pour into the glasses. Refrigerate for about 1/2 an hour.
3.
Sprinkle the fruit over the jelly and leave to set completely.
4.
Serve chilled.