Story ProgressBack to home
Sponsored Content
Back to American PecansPecan Ladoo Recipe
How To Make Pecan Ladoo
Pecan Ladoo Recipe: Experience the delightful blend of flavors with these Pecan Ladoos, a traditional Indian sweet that is easy to prepare and packed with the goodness of pecans. Perfect for festive occasions or as a nutritious snack, these ladoos combine finely ground pecans with natural sweeteners and aromatic spices.
- Total Cook Time 10 mins
- Cook Time 10 mins
- Recipe Servings6
- Easy
Ingredients of Pecan Ladoo
- 20-25 American Pecans
- 8-10 seedless dates, roughly chopped
- ½ cup roasted oats
- 3 tbsp toasted flax seeds
- 1/4 cup toasted white sesame seeds
- 2 tbsp maple syrup
How to Make Pecan Ladoo
HideShow Media1.
Transfer American Pecans in a food processor jar. Add dates, oats, flax seeds, white sesame seeds and maple syrup and process to a coarse paste.
2.
Divide the mixture into equal portions and roll into laddoos.
3.
Serve.